 |
Menù
With the best local products, we prepare delicious, creative dishes, featuring the art of regional and Mediterranean cuisine.
Our guests have at their disposal a vast breakfast buffet, and at lunch and dinner they may choose from various offerings, with a rich buffet of delicacies selected by the Chef.
- Sports (cycling) menu
- Menu for gluten-intolerant guests and diabetics.
- Meals created for conference tourism, with attention to the preparation of particular menus, and customized service to satisfy all participants’ requirements.
- Festive events such as weddings, celebratory dinners.
- Sample Menu
|
|
|
|
|
