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GASTRONOMIC WEEKEND PACKAGES
expires on 01-11-2009
Sagra of wine, olive oil, truffles

 

 


SAGRA of BLACK TRUFFLES

20 - 21  JUNE 2009

 

Friday

Supper based on the traditional dishes   of the local  Ciociaria cuisine.

Saturday

Breakfast

Lunch in the hotel

Supper in the hotel : specialities of our cook

Piano bar in the hotel

Sunday

Breakfast

Departure for Sagra of black truffles in Campoli Appennino  (sampling and purchasing of truffles and truffle-based  products. Competitions of  dogs hunting the truffles,  local craftsmanship, folk songs and dances).

 Lunch in the hotel.

 

SAGRA OF HARVISTING (05 july) AND THRESHING(12 july) 2009

Friday

Supper based on the traditional dishes   of the local Ciociaria cuisine.

Saturday

Breakfast

Lunch in the hotel

Supper in the hotel : specialities of our cook

Piano bar in the hotel

Sunday

Breakfast  with peasant’s specialities.

Threshing feast – emersion  into the antique agricultural traditions.

Lunch in the hotel.

 

SAGRA OF CHESTNUTS          

Friday

A welcome drink in the hotel

Supper based on the traditional dishes   of the local Ciociaria cuisine.

Saturday

 Rich breakfast  with chestnut –based dishes.

A pleasant relaxing walk  in the chestnut park close to the hotel.

Rich autumn buffet  in the hotel’s restaurant.

Visit to  medieval  town of Guarcino, famous for its ham and almond biscuits.

Rich supper,  a lit fireplace, music, baked chestnuts and young wine.

Sunday

Breakfast  with peasant’s specialities.

Departure for  Sagra of chestnuts.

Lunch at the hotel: genuine taste of antique recipies, traditional chestnut-based dishes.

A farewell coffee.

 

SAGRA OF  OLIVE OIL AND WINE (2-4 October)                                                        

Friday

Supper based on the traditional dishes   of the local Ciociaria cuisine.

Saturday

Rich breakfast with  delicious grape delicacies.

Rich autumn buffet  in the hotel’s restaurant.

Visit to  Piglio  - the centre of winemaking in CIociaria , 15 minutes’ drive from Fiuggi.

Rich supper,  music, baked chestnuts and young wine.

Sunday

Breakfast  with peasant’s specialities.

Departure for Sagra

Lunch in the hotel

                                      A farewell coffee.

One of the most important sagras in Ciociaria is  dedicated to its  DOCG red  wine Cesanese del Piglio which was the favourite wine of Pope Bonifacio VIII in the 13th century.  Many ancient wine cellars of Piglio  open this day.  Wine and  food tasting  in the medieval center of Piglio ,  music and dance performances,  traditional costumes and local traditions.

GREAT PARTY OF  Halloween   30/10-01/11

 

Friday  31/10

Supper based on the traditional dishes   of the local Ciociaria cuisine.

Saturday 01/11

Breakfast

Lunch with the specialities of our cook.

The witches’ supper with “terrific”  pumpkin delicacies

Piano Bar in the hotel

Sunday 02/11

Breakfast

Lunch in the hotel

A farewell coffee.

 

Mini club for kids.

 _____________________________________________________________________________

Rate per person ,  accommodation in double classic room with entrance to Silva Spa which includes:

free use  of the humid area of the spa centre  ( outdoor swimming pool, solarium, indoor heated swimming pool (32° C) with waterfalls, comfortable Hydro air/water armchairs, floating beds, music, scents and colours,  grotto with music and chromo  therapy, Kneipp therapy, biosauna, turkish bath, frigidarium with ice jet, emotional shower, mediterranean bath with herbs, relaxation area with  fireplace and waterbeds, selection of herbal teas and infusions,  panoramic Finish sauna overlooking the garden)+ Silva SPlendid Spa kit (bathrobe, slippers and towel)  

 

1 full board,  drinks excluded  € 160,00
1 half board, drinks excluded  € 150,00

 

Daily supplement per person :
Superior Room  € 20,00
Executive  Room € 40,00
Single room  € 20,00

 

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Silva Hotel Splendid Congress & Spa - Corso Nuova Italia, 40 - Fiuggi (FR) - tel +39 0775 515 791 - fax +39 0775 506 546 - n.verde 800 362 605 - silvasplendid@silvasplendid.it
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