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Typical products tasting

Guarcino prosciutto
Among the best-known and appreciated Ciociarian gastronomic specialties is Guarcino prosciutto, exclusively produced with locally-raised pork, and subjected to special processing methods that confer a particular flavour.
A visit to the production site, with the possibility to sample and purchase the products, may be arranged.
Erzinio  - Guarcino

 


Amaretti

The unmistakable Amaretti are the Guarcinese sweet par excellence, delicate and inimitable.
A visit to the production site, with the possibility to sample and purchase the products, may be arranged.
Erzinio  - Guarcino
Falconi - Guarcino

Extra-virgin olive oil                
Oil is good for your health if it is well made, but can do harm if poorly made. Our oils are the “good ones”: they are of the highest quality, and may help control cholesterol.

Sperati – Serrone - La Forma

Sheep’s milk cheese
A cheese that delivers the flavours and harmonies of our land with each bite. Possibility to sample and purchase the products.
Sperati – Serrone - La Forma

Ciambelle and Veroli bread
Possibility to purchase the products.
Sanità - Veroli

Bread and Pasta
Possibility to purchase the products.
Vecchio Forno – Torre Cajetani

Truffles
These can be found year-round in different varieties: the “scorzone” in mid-summer, reaching its apogee starting in November through January with the “white truffle”, and followed by the “prized black”. Possibility to sample and purchase the products.
Sulpizio – Campoli Appennino


 

 
   
Silva Hotel Splendid Congress & Spa - Corso Nuova Italia, 40 - Fiuggi (FR) - tel +39 0775 515 791 - fax +39 0775 506 546 - n.verde 800 362 605 - silvasplendid@silvasplendid.it
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